ABOUT MixoX

MixoX is Cottura’s complete line of professional bakery and pastry equipment, designed to support every stage of dough and dessert preparation. From mixers and kneaders to dough sheeters, extruders, and moulders, MixoX combines robust engineering with intuitive operation. Built for artisan bakeries, patisseries, and large-scale production alike, MixoX ensures precision, consistency, and durability — every step of the way.