

Lissyxc is Cottura Group’s fire-driven cooking line — where heat becomes performance and flavor becomes business.
Built for restaurants, steakhouses, pizzerias, and high-impact food concepts, Lissyxc brings together charcoal grills, Argentinian adjustable grills, Brazilian BBQ systems, pizza ovens, and high-temperature cooking solutions designed to operate at the highest level.
Engineered to deliver intense heat, precise control, and consistent results, the line transforms traditional fire cooking into a reliable and scalable operation. From open-flame grilling to wood-fired pizza, Lissyxc empowers kitchens to produce bold flavors with speed, consistency, and control.
Robust construction, efficient heat management, and flexible configurations make it the perfect solution for kitchens where fire is not just a technique — but the core of the concept.
Lissyxc is about more than cooking — it’s about creating concepts that sell.
Developed for high-temperature, high-demand environments, the line allows operators and distributors to build visually powerful, high-margin food concepts centered around fire. The combination of performance, durability, and cost efficiency makes it possible to scale operations without compromising results.
From compact installations to full grill and pizza concepts, Lissyxc delivers a complete, competitive solution — turning fire into a controlled, repeatable, and highly profitable part of the business.
Copyright © 2025 Cottura Group - ALL RIGHTS RESERVED.